Club De Golf Windmill Heights

MENU A LA CARTE

‍

Antipasti

Eggplant cake with blue cheese sauce

$12.00

Fried calamari with spicy tomato sauce

$12.00

Plate of cold cuts and cheese

$15.00

Salmon tartare with avocado

$15.00

Beef carpaccio with arugula salad, parmesan shavings

and kalamata olives

$16.00

‍

Salade/salads

Fresh garden salad with olive oil and white balsamic vinegar

$7.00

Panzanella salad, with tomato, cucumber, celery, basil, onion and bread

$8.00

Baby spinach salad, goat cheese, pear, roasted almonds and a honey and Dijon vinaigrette

$9.00

Caesar salad

$8.00

Chicken caesar salad

$16.00

‍

Pasta et Risotto

Penne arrabbiata 

$12.00

Penne à la norma 

$13.00

Linguine alla ligure (Pesto, potatoes, green beens)

$13.00

Penne with baby spinach, sun dried cherry tomatoes and pine nuts

$14.00

Spaghetti with clam, garlic and bread crumbs

$15.00

Orecchiette with sausage and rapini

$15.00

Risotto cacio et pepe 

$12.00

Risotto with radicchio and taleggio cheese

$15.00

Risotto with saffron, roasted quail and demi-glace sauce

$18.00

‍

Repas Principal/ Main course

Chicken parmigiana

$20.00

Grilled salmon lacquered with maple syrup

$22.00

Beef bavette with arugula salad and cherry tomato

$24.00

Veal scaloppini (mushrooms, Marsala, lemon, white wine, pizzaiola)

$25.00

8oz filet mignon(canadian black diamond) with truffle sauce

$44.00

‍

Dessert

Tiramisu 

$11.00

Creme brulé 

$7.00

Mille feuilles with pastry cream, strawberry and Nutella

$9.00

Lava cake with chocolate and amaretto

$9.00

Fresh seasonal fruit plate

$10.00

‍

‍

‍

‍

‍

Friday August 17th, 2018

‍

Chicken and ribs Night

‍

‍

   Salad bar

‍

 ** 

Half rack baby back ribs 

$30.00

‍

or

‍

 Half rack baby back ribs with grilled chicken

 $38.00

‍

 or

‍

 Full rack baby back ribs

 $42.00

‍

 Dessert of the day

‍

 **Coffee and tea included **

Taxes and service not included

‍

  R.S.V.P. Tel: 514-453-7177 x229

‍

‍