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Members must inform their guests of the following dress code policies.
The dress code is applicable in all areas of the Club property including the parking lot, practice range, the clubhouse and course. All members must conform to all dress code rules and are responsible for ensuring that their guests are dressed appropriately.
Formal dress attire is the approved dress code for the Dining Room, unless the event is specified as casual wear. Golf attire may be worn everywhere else in the Clubhouse. Shoes with socks must be worn in the Dining Room, 19th Hole, patio areas and elsewhere on the Club grounds. Sandals and flip-flops are strictly prohibited anywhere on the club property. Members and guests arriving in improper attire are required to change immediately in the locker room.
Respecting the rules and etiquette of Windmill Heights Golf Country Club ensures the safety of all golfers, while making the day more pleasant for our members and their guests.
Mobile devices should be set to the vibrate mode at all times and may only be used in the case of an emergency. Use of a cell phone for voice communication is restricted to the front of the Clubhouse, the Locker Rooms or in the Club parking lot. The sending and receiving of e-mails or texts is permitted throughout the Club grounds. On the golf course, the use of electronic communication devices should be discrete and must never affect the pace of play.
The use of a handsfree headset is completely prohibited anywhere in the clubhouse or on the golf course.
The length of a round of golf is a question of respect and consideration towards all other golfers. A maximum of four hours and ten minutes for a four-ball game is acceptable. We ask all golfers to please keep pace with the group ahead. In social play, adopt the rule of ‟ready golf”, keeping in mind players’ safety. Slower groups should not hesitate to allow groups behind to play through.
All golfers must replace divots, repair pitch marks on the putting greens and rake sand traps after playing their shots. Please leave rakes in bunkers after use.
Full playing privileges from Monday to Sunday
No Restrictions from Monday to Friday (Except Holidays)
After 10am Saturday & Sunday
No restrictions on Monday (Except Labour Day)
No restrictions from Tuesday to Friday (Except Holidays)
Restricted to weekdays
No restrictions from Monday to Friday (Except Holidays)
Restricted to weekdays
No restrictions from Monday to Friday (Except Holidays)
After 11am Saturday & Sunday
No restrictions from Monday to Thursday (Except Holidays)
No starts after 11am on Friday
After 2pm Saturday & Sunday
After 4pm from Monday to Sunday
Pull carts should never be pulled between bunkers and greens.
Please adhere to the regulations of the day for the golf carts given by the starter on the first tee (90°, rough and cart path only, etc.). Golf carts must remain on the cart path alongside all putting greens and tee boxes.
Please stay on the cart path for the entire length of all par-3 holes. Avoid driving over the compacted areas of the rough were wheel marks have been left by other carts.
Members and their guests should report to the Proshop where both will be required to sign the guest book. A receipt must be given to the starter before teeing off. Guests who are of junior age are confined to the junior playing hour restrictions.
A junior is any person who is between the ages of 12 and 18 as of April 1st of the current year.
Same guest may not be introduced more than five times in a given season from Monday to Friday
Not more than one guest per member till 12pm
Victoria, St-Jean-Baptiste, Canada Day, Labour Day, Thanksgiving
1717 boul. Don Quichotte
Notre-Dame-de-l'Île Perrot
Québec, J7V 5V6
Phone: 514-453-7177
Fax: 514-453-0075
President
Lino Carbone
514-453-7177 ext. 5
Assistant General Manager
Jim Grant
514-453-7177 ext. 6
Superintendent
Daniel Contino
514-963-0533
Executive Chef
Peppino (Joe) Perri
514-453-7177 ext. 8
Club House Manager
Sylvain Lejeune
514-453-7177 ext. 7
Maître D'hôtel
Edith L'Ecuyer
514-453-7177 ext. 1
Administration
Danielle Floreani
514-453-7177 ext. 4
Fax: 514-453-0075
